Daily News : Archive

Daily News : Archive

E.g., Thursday, August 16, 2018
E.g., Thursday, August 16, 2018

2018-08-15

2018-08-13

2018-08-08

2018-08-06

in the know
Today's Chef Choice
Menu for Aug 15 & 16
$0.00
Pot Roast
$4.75
Mac ‘n’ Cheese
$3.75
Corn Bread
$1.75
Succotash
$1.75
Loaded Plate Meal
$6.75
BAKERY HILL SUMMER SPECIAL - Flavored Ice Tea
$1.50
Soups & Salad Bar
  • Soups: Chili / TBA
  • Cup - $2.00
  • Bowl - $3.00
  • Chili w/ cheese - $3.50
  • Salad bar - $5.98/lb
  • Happy Hour Salad Bar - half price from 2-3 p.m. Mon-Thurs & all-day Fri
Looking Ahead
FriMenu for Aug 17, Friday wings! (price is per lb.), Make-a-plate meal deal, Small protein only, Side Veg or Starch only .

Summer Semester Hours

When classes are in session.

Overlook Café

Monday – Thursday
11 a.m. to 6 p.m.

Friday
8 a.m. to 2 p.m.

Bakery Hill

Monday – Thursday
7:30 a.m to Noon

Friday
Closed

Job Posting

Internal Jobs

See internal postings here

External Jobs

See all job postings here

Enrollment Totals to Date

2018 FALL Semester
(updated Aug. 15)
  • Head Count: 6,469
  • Credit Hours: 58,389
    (+0.02% compared to same day 2017)

2017 FALL Semester (15th day)
  • Head Count: 8,807
  • Credit Hours: 72,269

2018 SUMMER Semester (15th day)
  • Head Count: 4,898
  • Credit Hours: 35,570
 
2017 SUMMER Semester (15th day)
  • Head Count: 5,373
  • Credit Hours: 37,841
2018 SPRING Semester (15th day)
  • Head Count: 9,431
  • Credit Hours: 71,664
current EVENTS
Looking AheadView All
Mon, Aug 20
Board of Trustees Meeting
Summit Restaurant (ATLC 2nd floor)
Tue, Aug 21
College Info Session
ATLC 211
Tue, Aug 21
College Info Evening Session
ATLC 211
Mon, Aug 27
First Day of Fall Semester
All campuses
Tue, Aug 28
College Info Session
ATLC 211
Tue, Aug 28
Board of Trustees Meeting
ATLC 211 (Auditorium)
Tue, Aug 28
College Info Evening Session
ATLC 211